<h2>Overview</h2><p>The Production Supervisor monitors production processes and is responsible for plant productivity and efficiencies.</p><h2>Responsibilities</h2><p>• Follows and monitors GMP, HACCP, IIPP, Food Safety and SOPs guidelines; • Completes and maintains production logs and other paperwork as needed for proper documentation; • Sets up, adjusts, and maintains equipment with responsibility for production and quality; • Manages all shift personnel via a direct reporting structure; • Visually inspects and test machinery and equipment to detect malfunction; • Works with management to discuss, diagnose problems and repair machinery; • Operates equipment startup and shutdown; • Communicates plant issue’s and operations with management; • Performs CIP and sanitation operations; • Responsible for upholding food safety standards in the plant including being HACCP certified; • Responsible for ensuring all HACCP verifications are reviewed and signed while on shift; • Assists in providing safe working conditions for all employees; • Develops and maintains positive and professional relationships with all employees and management; • Monitors total plant operations and control of automated systems; • Monitors material flow and instruments to include temperature, pressure gauges indicators and meters; • Cleans and lubricates shafts, bearings, gears and other parts of machinery; • Works with QA department to test quality of product; • Monitors and maintains inventory and notifies management if items need to be reordered; • Performs maintenance duties to prevent, improve and during breakdowns; • Ensures product is within quality and customer qualifications; • Optimizes plant efficiency and coordinates plant needs accordingly; • Performs other related duties as assigned. </p><h2>Qualifications</h2><p>• Bachelor’s Degree or appropriate equivalent from an accredited university or; • Minimum 5 years experience in food manufacturing • Ability to speak, write, and read English is a must, some Spanish a plus; • Ability to stand, kneel, bend over, climb stairs and ladders and lift/move up to 50 pounds; • Must possess good mechanical, communication and people skills; • Must be able to follow and communicate directions; • Must be able to add, subtract, multiply, divide in all units of measure and compute rate, ratio and percentage; • Proficient in Microsoft programs. </p>

<p>Inspired by the bounty of California, Califia Farms (pronounced &ldquo;Cal-uh-FEE-ahh,&rdquo; like California) is on a mission to nourish the world with the wisdom of a plant-based lifestyle. The company was named the 2021 Beverage Forum Small Company of the Year (&lt; $1 billion in revenue); 2017 Supplier of the Year by Whole Foods Market; a 2015 &ldquo;Breakout Brand&rdquo; by Beverage World; and BevNet's 2015 "Brand of the Year." Califia Farms creates innovative, healthy and great-tasting premium beverages that make it easy for consumers to go plant-based and dairy-free, without compromise. It is one of the fastest-growing natural beverage companies in the U.S., as well as the #1 plant-based dairy alternative brand in the natural channel.</p>
<p>Founded in 2010 by beverage visionary, Greg Steltenpohl, in partnership with a farmer's co-op based in the San Joaquin Valley, Califia Farms is a uniquely California company. Its Bakersfield, Calif. manufacturing plant is powered by renewable energy and re-purposes more than 90% of its post-production byproduct.</p>

Production Supervisor

About the Job

About the Company

Califia Farms

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